Chocolate Cherry Blondies

These are the!Chocolate Cherry Blondies

Chocolate Cherry Blondies


  • 1/4 cup grass-fed butter, melted
  • 1/2 cup of erythritol or 1/3 cup of raw, organic honey
  • 3 teaspoons vanilla extract
  • 2 eggs, slightly beaten
  • ¼ cup unsweetened almond milk
  • 1/3 cup coconut flour
  • ½ teaspoon baking soda
  • ¼ teaspoon salt
  • 1/4 cup of mini chocolate chip (I use Enjoy Life brand)
  • 1/2 cup coconut flakes
  • 1/4 cup of dried cherries, chopped
  1. Preheat oven to 350°F
  2. Spray 8×8 inch baking pan with nonstick cooking spray
  3. In a large bowl, whisk together butter, erythritol, vanilla, eggs, and almond milk
  4. In a separate medium bowl whisk together coconut flour, baking soda, and salt
  5. Add dry ingredients to wet ingredients and mix until just combined and batter is smooth.
  6. Fold in chocolate chips
  7. Bake for 20-22 minutes or until edges are golden brown and knife comes out with a few crumbs attached



Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s